One never knows what kind of healthy food will be found when traveling for work.
At a recent conference at the Cosmopolitan in Las Vegas, I was in search of something more Whole Foods Plant Based than the conference's breakfast buffet had to offer.
Enter The Juice Standard. I found salad toast, chia seed pudding, and some fresh juice. Crazy good.
I've been making chia seed pudding for a few years now, and everyone has had freshly juiced juice concoctions, but salad toast is new to me. And it BLEW MY MIND.
This one was a chunky cucumber tzatziki with cherry tomatoes and micro greens. Ya eat it with a knife and fork.
I'm obsessed.
And it ties right in with the motto I adopted after becoming a nutritionist - "put a salad on it".
At a recent conference at the Cosmopolitan in Las Vegas, I was in search of something more Whole Foods Plant Based than the conference's breakfast buffet had to offer.
Enter The Juice Standard. I found salad toast, chia seed pudding, and some fresh juice. Crazy good.
I've been making chia seed pudding for a few years now, and everyone has had freshly juiced juice concoctions, but salad toast is new to me. And it BLEW MY MIND.
This one was a chunky cucumber tzatziki with cherry tomatoes and micro greens. Ya eat it with a knife and fork.
I'm obsessed.
And it ties right in with the motto I adopted after becoming a nutritionist - "put a salad on it".
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| Salad toast, chia pudding, and juice from The Juice Standard |